Savory surprises await in Salt Lake City and Park City Event Venue
With a high-powered banking background, transplanted New Yorker Laurie Moldawer is another entrepreneur enhancing the local scene. Enchanted by her discovery of Park City on a cross-country drive, she moved here in 2012 and soon found a new opportunity with Park City Culinary Institute and Park City Event Center.
“The local government was focused on bringing culinary programming and education to town to help build our economy off-season and provide a visitor resource for the non-winter months,” Moldawer says. “Earlier in my career, I had attended le Cordon Blue in Paris while on sabbatical. Passionate about food and with that as my model, I decided to create a culinary school.”
Launched in 2012, her Park City Culinary Institute has since become a premier destination for culinary events, Park City Event Venue or Deer Valley Event Venue, classes and teambuilding. Located at the Deer Valley Club, in Silver Lake Village, the Park City Event Venue’s combination of exclusive private space, unique menus, mixology classes and interactive culinary programs directed by leading executive chefs is winning raves from groups.
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Interested in hosting your Park City Event with us?


If you’re interested in learning more about our special event catering, we’d love to get in touch with you! Email us at laurie@parkcityculinaryinstitute.com to learn more about our special event catering. You can also reach us by phone at (435) 659-5075. We look forward to helping you create a memorable event with our catering right here in Utah!