Learn culinary arts from your own kitchen. Park City Culinary Institute is offering chef-led programs fully online. Our online programs follow the same chef-led curriculum our students have always loved, with on-demand lessons and one-on-one feedback from our Chef Instructors.
How Online Classes Work
- On-demand labs: watch the technique, then cook the recipes in your own kitchen.
- Chef feedback: submit your work for feedback and evaluation by our Chef Instructors.
- Your schedule: progress at your own pace, morning or night, around family and travel.
- Your kitchen, your way: adjust recipes for dietary needs and share what you cook with friends and family.
Online Programs
All three certificate programs are available online:
- Professional Certificate in the Culinary Arts: foundational cooking and baking techniques, start to finish.
- Cuisine Certificate: savory skills such as knife work, sauces, pastas, meat, poultry, and seafood.
- Pastry & Baking Certificate: doughs, creams, breads, chocolate, and cake décor.
Online Tuition
Online tuition is affordable because you cook at home with your own ingredients and equipment. See current online tuition and any scholarships on our Tuition & Schedules page.
What an Online Graduate Says
★★★★★ “I waited a year to be able to attend Park City Culinary Institute. When circumstances changed, I jumped at the chance to do online cuisine followed by online pastry and baking. I can’t say enough good things about this school. By having an online experience, it was absolutely the best environment for me. I was in my own space, not stressed about being to class on time, I knew where everything was. In addition, I had the opportunity to make everything myself, so there was a lot of hands-on experience. The Chef teachers are watching the entire time and provide immediate feedback. One thing that was so amazing was they were able to take into consideration me being a vegetarian. I had some leeway to make a few vegetarian dishes, including the soy “salmon patties” pictured in my post. I have learned so much about food, it has truly been a phenomenal experience.”
Joy Rife, online Cuisine and Pastry & Baking graduate (5-star Google review)
Request Info About Online Classes
Tell us a little about what you want to learn and our admissions team will help you pick the right online program. Prefer to talk? Call (801) 413-2800. Ready now? Apply online.
More details on our online culinary courses page.