Classes fill fast. Limited seating!
Step 1
Start with a fun, hands-on learning environment that supports your food artistry.
Step 2
Toss in a commercial-grade teaching kitchen and mentorship from professional chef instructors.
Step 3
Mix in a winning school—Best of State in Culinary Education for 2019, 2020, 2021, and 2022.
Season with professional culinary skills, regardless of age or experience.
Step 5
Turn up the heat with an accelerated curriculum that's ideal for entrepreneurs.
Step 6
Finish with a life-long set of skills for a delicious and creative future!